Luxury Butter Shortbread
A classic shortbread biscuit using a simple recipe but with a rich, creamy flavour from the high amount of butter used. Baked low and slow and a crumbly short textured biscuit. Just like what your Granny used to make.
WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Butter (MILK, Salt), Sugar, Raising Agents: E450i, E500ii.
Allergens in BOLD CAPITALS. Not suitable for NUT allergy sufferers due to manufacturing methods. Suitable for vegetarians.
Store in a cool and dry place away from direct sunlight. Once opened keep in an airtight container and eat within 30 days.
8 biscuits per pack
The Northumbrian Bakehouse
The Northumbrian Bakehouse is a small artisan bakery situated in Kirkharle. Biscuits and shortbread are baked in small batches to ensure quality as well as fantastic taste and texture.
|Dimensions||17 × 12 × 12 cm|