Salted Caramel Shortbread

Description

Salted Caramel Shortbread

The classic shortbread recipe with the added indulgence of salted caramel. Perfect with a rich, smooth coffee or a pot of Earl Grey for an afternoon pick-me-up.

8 biscuits per pack.

Ingredients:

WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Butter (MILK, salt), Salted Caramel (Butter (MILK, salt), Sugar, Glucose (from WHEAT), Sweetened Condensed MILK, water, salt), Sugar, Raising Agents: E450i, E500ii

Allergy Advice:

Allergens in BOLD CAPITALS. Not suitable for NUT allergy sufferers due to manufacturing methods. Suitable for vegetarians.

Store in a cool and dry place away from direct sunlight. Once opened keep in an airtight container and consume within 30 days.

Net weight:  170g

The Northumbrian Bakehouse

The Northumbrian Bakehouse is a small artisan bakery situated in Kirkharle.  Biscuits and shortbread are baked in small batches to ensure quality as well as fantastic taste and texture.