Spelt Wholemeal Flour

Description

Spelt Wholemeal Flour 1kg

Spelt Wholemeal Flour sustainably milled at Heatherslaw from wholesome ancient grain.

Spelt flour is a suitable alternative to wheat flour in many recipes including baking. It adds a nuttiness to baked goods.

It is lower in gluten & has a vast array of vitamins & minerals including B2 (Riboflavin), Manganese, Copper as well being rich in fibre & protein.

Fun fact is that spelt was a widely grown crop during the Roman Empire epoch.

Ingredients:

SPELT Wholemeal Flour

Allergy Advice

Allergens in BOLD CAPITALS. May contain traces of OATS, BARLEY, RYE, NUTS & SEEDS.