Spelt Wholemeal Flour 1kg
Spelt Wholemeal Flour sustainably milled at Heatherslaw from wholesome ancient grain.
Spelt flour is a suitable alternative to wheat flour in many recipes including baking. It adds a nuttiness to baked goods.
It is lower in gluten & has a vast array of vitamins & minerals including B2 (Riboflavin), Manganese, Copper as well being rich in fibre & protein.
Fun fact is that spelt was a widely grown crop during the Roman Empire epoch.
SPELT Wholemeal Flour
Allergens in BOLD CAPITALS. May contain traces of OATS, BARLEY, RYE, NUTS & SEEDS.
|Dimensions||10.5 × 6 × 18.5 cm|