Black Rory Marmalade

Description

Black Rory Marmalade 225g

A warming orange marmalade made with local Black Rory Coquet whisky. The Mad Jam Woman is well-known for her collaborations with other local products. Scrummy on toast, crumpets & scones. Also delicious in classic steamed puddings with custard. Why not try creating a marmalade sour using Black Rory Marmalade?

Ingredients: 

Seville Oranges (41%), Water, Black Rory Coquet Whisky (7%)

Gelling Agent: Dextrose Pectin

Prepared with 73g of fruit per 100g

Total sugar content 60g per 100g

Once opened use within 8 weeks & keep refrigerated.

The Mad Jam Woman

The Mad Jam Woman is a regular on the local farmers’ market scene. She has been creating award-winning jams, relishes, chutneys and hot sauces since 1995. Based in Amble, The Mad Jam Woman takes inspiration from Northumberland whether it’s naming her products such as the hot sauce Rothbury Rager and Percy Warmer Marmalade or blending her own creations with other local products such as Rum ‘n’ Black, a blackcurrant jam with Alnwick Rum and Lemon Marmalade with Hepple Gin.